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Minimalism and Classicism. Referencing geometric abstraction in simplicity of form and subdued color palettes, in order to exemplify the quality...
  Poros Image Hotel is is a masterpiece created by the famous architect Aris Konstantinidis. It is surrounded by the forest of Poros Island,...
YOUTH LAB.  is an awarded brand with advanced skin-care products aiming to enhance the epidermis basic metabolism functions and gradually “build...
Minas was born in 1938 in Athens. He trained as a goldsmith who from the age of 15 knew exactly what he wanted to achieve. At the age of 30 he went...
Agrifarm is an innovative form of collaborative production and standardization of agricultural products grown in an absolutely natural way,...
Welcome to an exclusive - right on the beach, experience in the heart of Réthymno's city. Thalassa Boutique Hotel sits on a building with 150 years...
We are a passionate team of well-travelled individuals, Foodies, creative chefs, and successful business people in our own respective fields. We have...
Our Guesthouse is located in Tsintzina, a village in the heart of Mt. Parnon, in an altitude of 1100m. The surrounding forests are full of Pines and...
Unique Sea Front Houses in Agios Romanos Surrounded by the Aegean blue sea Tinos is ultimately becoming the absolute hit of the Cyclades...
  Sophia Kokosalaki's career started in the 1999 when she launched her first women's Fall/Winter collection, after graduating from the MA at...
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LATEST POSTS

24 March 2018
Founder and editor-in-chief of Living-Postcards, Iliada Kothra, asked us to meet her at the AthensWas hotel rooftop restaurant, one of her new favourite Athenian locations....
Anastasia Moutousi - Little stories".
14 January 2013
HELLO!!!!My name is Anastasia Moutousi and I'm a self taught artist. My wish is to transport you to an other world more gentle imaginative and nostalgic.
10 January 2013
  The B. & M. Theocharakis Foundation in cooperation with the Municipal Gallery of Thessaloniki presents a unique exhibition dedicated to...
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10 January 2013
Meet Market is getting back into gear with their first Meet Market of the year, this January Saturday 12 & Sunday 13 at Bios.  With over 50 designers, artists, djs and...
10 January 2013
Aggelos Mourvatis is a physical education university degree holder but has followed the profession of a music teacher mastering the art of the electric guitar. He is a music...
8 January 2013
“Soprano Katia Paschou’s New York debut recital showed her to be an exciting and versatile singer. Her tone was rich but pure, her coloratura passages clean and clear...
7 January 2013
Her biography is full of distinctions. Her first major project “the Cycladic Books”, were marked by the art critic Barbara Rose as a harbinger of Minimalism. Her first...
Living Postcards at New York
7 January 2013
Yannis Smaragdis was born in 1946 at the village Gonies Maleviziou in Crete and grew up in the city of Herakleion. He studied Film Directing in Greece and in Paris. In 1972, he...
Acqua Vatos Hotel Santorini
7 January 2013
Tucked away in the heart of Kamari and just a stone's throw from one of Santorini's longest and most popular black sand beaches, the exuberant Acqua Vatos smoothly...
mystic pizza
3 January 2013
Mystic Pizza, in order to support healthy eating habits, uses only extra virgin olive oil from Crete and sea salt. We also replaced sugar with natural stevia sweetener and we...
Canteen restaurant Thessaloniki
2 January 2013
fresh,funky and cosy,Canteen is the new talk of the town!spagetti,pizza,classic burgers,tapas,but above all,a happy atmosphere!
2 January 2013
you can visit Botrinis Restaurant for great food,and see also the exibition of the excellent Francesco Moretti,the famous artist who lives in Nafplio-Greece.dont miss it!
M art Space
31 December 2012
Been in the art market for almost 17 years, M art decided on December 2007 to create a new innovative art space that goes beyond the limitations, or conceptions associated with...
10 GREEK STORIES
Meatropoleos 3
29 December 2012
The Legendary Athenian Grill..i simply adore the food,and the great atmosphere..

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