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RESTAURANTS/WINE BARS

After all.... Mediterranean food must be shared with good friends around a big table and good wine......Hungry?
11 July 2018
Mammoth-slowfood day restaurant serves and delivers tasty, healthy, clean food in reasonable prices. Visit us and....enjoy " M a m m o t h 's " power ;-)
2 May 2018
En Plo is a favourite all day bar restaurant in Vouliagmeni. From morning till night it’s a meeting place for all ages for a coffee, meal or drink in a spot known for the comfort it offers and...
16 March 2018
Pasaji welcomes you in one of the most breathtaking ‘passages’ of the center of Athens, in Spiromiliou Archade in Citylink and invites you to taste unique fusion dishes, a wide selection of...
1 March 2018
Athiri restaurant opened in 2004 by chef Alexandros Kardasis in Korydallos, while in october 2007 it moved to Kerameikos at the old neoclassical home on Plataion street with its full-of-green yard....
16 January 2018
Centered in the heart of Athens, Los Loros offers colombian and venezuelan street food with arepas as a main dish. Chef Marko Rossi and food editor Maro Paraskevoudi is the dynamic combo behind this...
6 November 2017
“TO MAVRO PROVATO” challenges your taste    “Mezedopoleio” is called any typical greek “tapas” bar which you can find all around Greece. “To Mavro Provato” (meaning “Black Sheep”) is an...
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4 November 2017
The owl (“koukouvaya” in Greek) is a symbol of the city of Athens and wisdom, greets you and offers you a chair. Cookoovaya alights on your linen napkin, hovers above the room, tasting and yearning,...
13 October 2017
At Hilton, dining options are designed with you in mind. Start the day with a hearty breakfast or nutritious light bite; savor innovative dishes prepared with only the freshest ingredients, or simply...
20 September 2017
Our co-Founders from Athens, share an obsession with good food. Food that is fresh, healthy, and responsibly sourced. Oh, and insanely tasty! We also think Greek ‘suvlaki’ – which means ’...
15 September 2017
The original idea was to create a space where everyone could enjoy good food made out of pure ingredients. Thus, Thama was created. Some homemade bread accompanied by extra virgin oil...
5 August 2017
The Farm, Traditional Organic Farming Spirals and trusses are the small flourishes added over millennia by Minoan princes and Venetian nobles who sought to tame this blessed land but, instead,...
20 July 2017
Téchnē: A term for “craftsmanship”, "skill" or “art”, etymologically derived from the Ancient Greek word τέχνη [tékʰnɛː]. Téchnē implies the combination of practical skills, systemic knowledge...
18 July 2017
Located just two steps from the highlighted spot Little Venice, where the sound of the music will make your nights unforgettable! Our new staff will welcome you in the renovated restaurant and will...
13 July 2017
Summerish Aegean sea breeze blows creativity into our cuisine. Our tradition-driven avidity seeks for authenticity in taste and recipes. Quality local materials and Tinian hospitality meet against...
8 June 2017
Marea Sea Spirit is Thessaloniki’s new innovative fresh fish & seafood restaurant brought to you by the owners of Glykanisos which we all know and love. Marea is all about fresh fish and seafood...
5 June 2017
Parmigiani located in Piraeus, is an Italian all day cafe – restaurant which elevates Parmigiani epicurean philosophy by offering its customers a full ranged culinary journey through the genuine...
15 May 2017
The magic of simplicity and spontaneity in combined with high quality ingredients and cheerful inspiration. Born in July 2008 when the Sotiroudis brothers – each with several years of work experience...

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